No desire to Grill-In? How about taking your significant other on a Grill-Out! You can enjoy the very best of South Florida’s cuisine where all participating restaurants will be showcasing their Grill-Off recipe and wine pairing as a featured appetizer menu item! Specials will be offered at sit down tables and the bar.
The Grill-Out Program is held annually for four (4) weeks in October and November.
The 2015 program will run from: Saturday, October 17th – Friday, November 13th
Prices vary by restaurant – be sure to check the website for specific prices and menus for participating restaurants.
Check Back in September for the Area’s Top Participating Restaurants, Chefs, and Wine & Appetizer Pairings.
No passes, tickets or coupons are required. Diners simply visit their choice from the list of participating restaurants. Make sure to ask for the Gridiron Grill-Off Special. Reservations are strongly encouraged.
The Grill-Out program is a four week lead in into the Grill-Off Food & Wine Festival on November 14th at the Pompano Beach Amphitheater. All proceeds from the event benefit Offerdahl’s Hand-Off Foundation and its mission to “Feed the Needs of Kids in Crisis” through sustaining partnerships between business, government and faith based agencies. The charitable grant model is categorized into Community Charities & industry Charities.
Please email Morgan Martensen for information on how to have your restaurant participate in the Grill-out Program.
§ FLORIDA DEPARTMENT OF AGRICULTURE & CONSUMER SERVICES REGISTRATION # CH36188 § A COPY OF THE OFFICIAL REGISTRATION AND FINANCIAL INFORMATION MAY BE OBTAINED FROM THE DIVISION OF CONSUMER SERVICES BY CALLING TOLL-FREE (800- 435-7352) WITHIN THE STATE OR ACCESSING THEIR WEBSITE AT WWW.FLORIDACONSUMERHELP.COM. REGISTRATION DOES NOT IMPLY ENDORSEMENT, APPROVAL, OR RECOMMENDATION BY THE STATE.